I had a particularly bad plane trip early this year. After multiple delays and cancellations, I was finally on my way home. Food was being offered complimentary on my flight, but not the alcohol, of course.
Looking at the food menu, I saw that Mojitos were offered. I let out a brief private chuckle at the very thought of a flight attendant trying to make a Mojito in flight. Mojitos are one of the most labor intensive cocktails, as they require crushing of mint leafs within the glass. How would any of this be accomplished on a plane? So, much to the surprize of others around me, I ordered a Mojito on a plane, just to see what I would actually get.
I was handed the following, along with the same plastic cup you get if you order soda or water.
My travel day had been particularly bad (more than most on the plane) so I give the flight attendant a quick sad story to convince him to throw in an extra Bacardi minibar bottle. A very small consolation for a very crappy day, but nice nonetheless.
That single shot of Bacardi and the bag of mint flavored lime juice was $11....and that's with me "mixing" the drink myself. Without the mint leafs, it would be debated that this was actually a Mojito at all. So, the moral of this story is to never order a Mojito on a plane.